Kitchen

Award-winning dining in Downtown Tucson

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Chef Jared Scott and his culinary team are committed to providing you with the highest quality cuisine.  From our fresh-baked bread to our house-cured meats, our menu is created with local ingredients from scratch daily.  We blend a modern approach with old world techniques to bring you an experience that is uniquely Maynards.

Explore our menu:

BRUNCH

DINNER

HAPPY HOUR