Feb14

Valentine’s Day

Treat your Valentine to an intimate, romantic dining experience at Maynards! Executive Chef Brian Smith has crafted inspired specials to help you celebrate this Valentine’s Day with your loved one. 

Specials are served in addition to a limited menu. Seating fills quickly, so reserve your table today online or by calling 520.545.0577.

 

Valentine’s Day Dinner Specials

Lobster Bisque  $14
Lobster bisque, caviar, apple-walnut relish, Barrio Bread crouton, Maynards Garden nasturtium

Roasted Pheasant  $31
Cinnamon roasted pheasant breast, whipped parsnips, burnt onion, bacon-date jam, radish, citrus brown butter, sorrel

Braised Beef Shortrib  $26
Balsamic braised beef shortrib, smoked carrot soubise, Maynards Garden rosemary roasted baby potatoes, pumpkin seed gremolata

Red Velvet Torte  $9
Double chocolate red velvet torte, vanilla bean anglaise, cream cheese French buttercream, chantilly cream